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    Thanksgiving Celebration 2020
JOIN US FOR HAPPY HOUR 4PM-5:30PM

Welcome!

SEDONA’S Golden Goose American Grill


is well-known for its friendly hospitality, masterfully prepared steaks, creative seafood dishes and outstanding burgers.

Lunch and dinner are served 7 days a week.

A favorite dining spot of local residents —The Golden Goose has been Voted Sedona's "Best Steak", "Best Seafood", "Best Prime Rib", "Best Dessert", "Best Business Lunch" and "Patio Dinning". It was also named one of the "10 Best Restaurants in Sedona" by USA Today.

We hope you’ll join us for a memorable dining experience at the Golden Goose American Grill in Sedona.


TAKEOUT ORDERS:

We do not accept takeout orders after 5 pm on Friday and Saturday or before 1 pm on Sunday due to high volume in the restaurant.
tripadvisor 2020

Voted Sedona’s Best

Seafood

Prime Rib

Steak

Dessert

Business Lunch

Patio Dining

US TODAY - 10 BEST
2016 Usa Today 10 Best
COVID Health & Safety

The health and safety of our guests is very important to us.

Below is a list of some of the steps we are taking to assure your safety while dining in our restaurant:


  • All employees receive daily health screenings. Any employee with a temperature or any COVID-19 symptoms will be prohibited from entering the building and will be excluded from work in accordance with CDC guidelines.
  • All employees will wear masks and use gloves where appropriate.
  • All employees will follow proper hand washing protocols.
  • Seating has been rearranged so that guests are distanced at least 6 feet apart.
  • All high touch surfaces, table tops, chairs, menus, bathroom fixtures, etc are sanitized after each guest.
  • All candles, salt & pepper, sugar caddies, etc have been removed from tables. Condiments will be served in single use containers.
  • Hand sanitizer and/or disinfecting wipes are offered to guests at the conclusion of their visit.

TAKEOUT ORDERS:

We do not accept takeout orders after 5 pm on Friday and Saturday or before 1 pm on Sunday due to high volume in the restaurant.

RESERVATIONS:

With seating only at 50% capacity and the patio becoming less available through fall and winter, reservations are only accepted before 6:00 pm (space permitting). Seating will be on a first-come, first-served basis after 6:00 pm.

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